11 January 2011

PRAWN AND PORK RIBS NOODLE

I was at the Singapore Expo the other day and tried out the noodles from the famous big prawn noodle stall. According to the display, it was a branch from the one at Newton Food Centre.

As expected, the noodles were quite nice but I love the bak kut teh pork ribs better. The meat on the bone just slid off with such ease and it tasted delicious. I love such soup too but I know I shouldn't take in so much Monosodium Glutamate (MSG) and especially since prawns are known to contain toxic substances.